Our melt-in-the-mouth plant-based Vanilla Fudge is a velvety-textured, indulgent treat. We use coconut milk instead of dairy and then add the very best Madagascan vanilla bean extract, together with a hint of lime juice, to balance out the sweetness of the cane sugar and a hint of sea salt to enhance the flavours.
Ingredients: 100% Coconut milk, Sea salt, Madagascan vanilla extract, Lime Juice extract and cane sugar. THAT IS IT (No Preservatives)
Allergy advice: for allergens please refer to ingredients in bold. Made in a factory that uses peanuts and other nuts as an ingredient.
Storage: Store in cool, dry conditions. Do not refrigerate. Once opened keep tightly sealed.